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Why Generation Soil Became a Community Interest Company

Updated: Dec 26, 2025

Regenerating Bristol’s Food System Through Soil, Compost and Community


As the summer growing season draws to a close and autumn takes its place, fields and farms begin their winter rest. But here at Generation Soil CIC, we are doing the opposite.


While nature slows down, we are ramping up our efforts to build a regenerative future rooted in soil, food, and community.


With a dedicated team of three, we have evolved from the initiative once known as 50 Ways to Cook into a Community Interest Company (CIC). This shift reflects not just growth, but a deeper commitment to serving people, place, and planet through circular food systems and living soil.

Text logo "Generation Soil" in bold brown letters on a cream background, a small green sprout emerges from the "I" in "Soil".

Why We Became a Community Interest Company


A Community Interest Company (CIC) operates like a limited company, but exists to benefit the community rather than shareholders.


For us, this shift was inevitable.


The name 50 Ways to Cook no longer reflected the work we were doing. Our focus had expanded far beyond recipes and kitchens into food waste, composting, soil regeneration, education, and systems change.


Becoming Generation Soil CIC allowed us to formalise that purpose and place community benefit at the heart of everything we do.



Our Community Interest Statement


Our activities nurture the health and wellbeing of people and the natural environment across Bristol.


We do this through education, services, and hands-on projects that reconnect food waste back to soil, and soil back to people.


Our work spans:




Our Vision: A Truly Circular Food System


Our mission is simple but ambitious.


We exist to help build a circular food system, where food waste is not wasted, nutrients are returned to the land, and soil is treated as a living foundation rather than an extractive resource.


We continue to run our circular food education workshops at our food forest market garden, and beyond, exploring:




And this is only the beginning. New projects are launching soon.



Regenerating the Environment Starts With Soil


Over the years, we have explored every layer of the food system, from cooking and waste reduction to growing food.


Today, our work centres on the foundation beneath it all: soil.


Healthy, living soil is essential for:


  • Nutritious food

  • Biodiversity

  • Climate resilience

  • Water regulation



Yet soil health is under threat. Intensive farming, chemical inputs, and poor waste management have depleted soil biology across the UK.


That is where our work comes in.



The Bristol Living Compost Project

A Regenerative Alternative to Waste


Sustainability and recycling are no longer enough.


To respond meaningfully to the climate crisis, we need circular and regenerative solutions.


Our Bristol Living Compost Project offers a zero waste-to-landfill food waste collection service for households and businesses across Bristol.


Here is how it works:


  1. We collect your food waste

  2. It is processed at our hyper-local composting site

  3. It is transformed into living compost rich in microbes and nutrients

  4. The compost is returned to participants or local growing spaces



This closes the loop between kitchens, communities, and soil.



The Scale of the Problem


In the UK, around 10 million tonnes of food waste are thrown away every year after leaving farms.


Only 1.8 million tonnes are recycled.


The rest ends up in landfill, releasing methane and carbon dioxide and contributing roughly 20 million tonnes of greenhouse gas emissions annually.


Even worse, those nutrients are permanently lost.




Our Three-Stage Composting Process


At Generation Soil, we use a three-stage composting system designed to work with biology, not against it.



1. Fermentation


We use the bokashi process, which utilises beneficial microorganisms, including lactic acid bacteria, to stabilise food waste and preserve nutrients.



2. Composting


The fermented material is blended with woodchip to create our biologically balanced living compost.



3. Maturation and Redistribution


Once mature, the compost is returned to members or applied to local growing spaces, restoring soil organic matter and biology.



Why Composting With Generation Soil Matters


Our approach delivers benefits far beyond waste reduction:


  • Increased soil organic matter

  • Improved soil structure and water retention

  • Reduced reliance on fossil fuel-derived fertilisers

  • Lower methane emissions

  • Restoration of key nutrients like nitrogen, phosphorus, and potassium



This is compost as regeneration, not disposal.



Join the Regenerative Movement


Whether you are a household, business, grower, or community organisation, Generation Soil CIC offers a practical way to be part of the solution.


By joining our food waste collection service or attending our workshops, or volunteering at our food forest in Bristol, you are actively helping to:


  • Restore soil health

  • Reduce emissions

  • Build a circular food system in Bristol



The Road Ahead


As the seasons change, so does the opportunity.


From composting and education to research and community engagement, our work is rooted in one belief:


Healthy soil leads to healthier people, communities, and ecosystems.


The soil does not shout for attention.


But it holds everything together.


Let’s start listening.



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About Generation Soil CIC

 

Generation Soil is a Bristol-based non-profit turning food waste into living soil. Through the Bristol Living Compost Project, our workshops, and regenerative market gardens, we’re building a circular food system that keeps nutrients local and restores biodiversity across the city.

 

Every handful of compost we make begins as Bristol’s food scraps transformed through microbes, biochar, and community action. From households to schools and businesses, we help people connect with the soil beneath their feet and the food on their plates.

 

Explore More:

 

Bristol Living Compost Project

 

Educational Workshops

 

Compost Clinic

 

Our Shop

 

 

Together, we can turn Bristol’s food waste into fertile ground and grow a more resilient, regenerative future, one bucket at a time.

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